In A Cajun Kitchen

In A Cajun Kitchen

Authentic Cajun Recipes and Stories From A Family Farm on the Bayou

Book - 2006
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Publisher: New York : St. Martin's Press, 2006.
Edition: 1st ed.
ISBN: 9780312343057
0312343051
Branch Call Number: 641.59763
Characteristics: xxiii, 280 p., [8] p. of plates : ill. (some col.), ports., geneal. tables ; 25 cm.

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pinezapper
Jun 16, 2018

Disagree with the comment about "Creole vs. Cajun" This is not only a wonderful resource on Acadian ancestory, but a cookbook that caters to beginners onto experts. If you like learning history while you cook, then this needs to be checked out by you.

j
JoCoAcadian
Aug 26, 2011

More creole rather than cajun, but still good. Liked it well enough that I bought the book.

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