Hot & Spicy Kitchen Handbook

Hot & Spicy Kitchen Handbook

200 Sizzling Step-by-step Recipes for Curries and Fiery Local Dishes From India, Mexico, Thailand and Every Spicy Corner of the World

Paperback - 2006
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This most comprehensive collection of excitingly hot and spicy recipes makes the most of chili peppers, cayenne, cardamon, allspice, ginger, garam masala, turmeric and many other spices.
Publisher: London : Southwater, c2006.
ISBN: 9781844761616
1844761614
Branch Call Number: 641.6384
Characteristics: 256 p. : col. ill. ; 22 cm.

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