Cooking in Croatia and Bosnia

Cooking in Croatia and Bosnia

[keep It Simple]

Paperback - 2005
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Recipes range from appetizers, to soups and main courses, and naturally, deserts. With an aim to restore the joy of cooking in the American kitchen, some of the delectable recipes presented include catfish in cream, eggplant mousaka, goose stuffed with chestnuts, and a host other mouth watering offerings ready for your table.
Publisher: North Charleston, S.C. : Booksurge Pub., c2005.
ISBN: 9781419620010
1419620010
Branch Call Number: TX723.5.C87 K47 2005
641.59497
Characteristics: 207 ; 24 cm.

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