Christmas 1-2-3

Christmas 1-2-3

Three-ingredient Holiday Recipes

Book - 2002
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In her latest cookbook, Rozanne Gold offers cooks everywhere the most valuable gift of all: three-ingredient holiday recipes that compress shopping, prep and cooking time, thereby freeing the reader to spend more time enjoying family and friends - and less time in the kitchen These 75 extraordinary recipes highlight all the wonderful flavors of the season and set the stage for easy yet elegant holiday entertaining at home. And at only 16.95, the book is a thoughtful gift to present to a holiday party host or slip into a favorite cook's stocking.
Publisher: New York : Stewart, Tabori, and Chang, 2002.
ISBN: 9781584792420
Branch Call Number: 641.568
Characteristics: 96 p. ; 21 cm.


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