The Sprouted Kitchen

The Sprouted Kitchen

Bowl + Spoon : Simple and Inspired Whole Foods Recipes to Savor and Share

Book - 2015 | First edition.
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When gathered together in a single bowl, ingredients nestle against each other in a unique marriage of flavor and texture. This is how beloved food blogger Sara Forte cooks everyday-creating sumptuous dishes colorful enough to serve guests, simple enough to eat with a spoon while sitting on the couch, and in amounts plentiful enough to have easy leftovers for lunch the next day. In this visually stunning collection of recipes that reflects a new and more healthy approach to quick and easy cooking, Sara features delicious ideas for every meal of the day, such as Roasted Butternut Squash, Lentils, Leeks, and Poached Eggs; Yellow Beets with Spicy Greens and Poppyseed Dressing; Turkey Meatballs in Tomato Broth; and Lemon Curd, Berries, and Graham Cracker Crumble.
Alternative Title: Bowl plus spoon
Bowl and spoon
Publisher: New York : Ten Speed Press, [2015]
Edition: First edition.
ISBN: 9781607746553
Branch Call Number: 641.302
Characteristics: xxix, 225 pages : illustrations, (color) ; 23 cm
Additional Contributors: Forte, Hugh


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