The Country Farmhouse Cookbook
400 Recipes Handed Down the Generations, Using Seasonal Produce From the Kitchen Garden and Rural Surroundings, Illustrated With 1400 PhotographsBook - 2011
The true taste of country cooking is captured in this collection of home-cooked dishes, bringing the fresh ingredients and seasonal flavours of a farmhouse kitchen into your home. 400 recipes present a range of simple, heartwarming and tasty dishes.
Publisher: London : Lorenz, 2011.
Branch Call Number: 641.5
Characteristics: 512 p. : col. ill. ; 22 cm.