Dolci

Dolci

Italy's Sweets

Book - 2011
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Presents more than one hundred recipes for Italian desserts and pastries, from the traditional cannoli and biscotti to such regional specialties as licorice granita and chocolate eggplant.
Publisher: New York : Stewart, Tabori & Chang, 2011.
ISBN: 9781584798989
158479898X
Branch Call Number: 641.860946
Characteristics: 208 p. : col. ill. ; 27 cm.
Additional Contributors: Silverman, Ellen

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