Top Pot Hand-forged Doughnuts
Secrets and Recipes for the Home BakerBook - 2011
Among enthusiasts, Seattle s Top Pot Doughnuts reigns supreme. Now, doughnut aficionados everywhere can enjoy these tasty treats at home. Committed bakers, casual home cooks, and sweet-toothed fans will eat up these 50 tried-and-true recipes from classic Old-Fashioneds to the signature Pink Feather Boa and become experts themselves after learning the secrets of doughnut-making tools, terms, and techniques (no, you don't need a deep fryer). And the selections of toppings and glazes, fromchocolate to lavender? That s just icing on the doughnut.
Publisher: San Francisco : Chronicle Books, c2011.
Branch Call Number: 641.8659
Characteristics: 144 p. : col. ill. ; 21 cm.